Idli Dhokla

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Idli Dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Idli Dhokla is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Idli Dhokla is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Idli Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Idli Dhokla using 12 ingredients and 6 steps. Here is how you cook it.

This is a wonderful evening snack dish that can also be served as a breakfast dish.Its another version of Idli.

Ingredients and spices that need to be Prepare to make Idli Dhokla:

1. 1 1/2 Cup Chana Dal
2. 1 Cup Rice
3. 1/2 Cup Curd
4. Salt per taste
5. 1/4 tsp Turmeric Powder
6. 2 tbsp Oil
7. 1 tsp Eno (Fruit salt)
8. some Red Chilli Powder
9. 2 tbsp Oil
10. 1 tsp Mustard Seeds
11. 2 tsp Sesame Seeds
12. 3-4 Chopped Green chillies

Instructions to make to make Idli Dhokla

1. Soak 1 1/2 Cup Chana Dal,1 Cup Rice and soak it for 4-5 hours.
2. Add 1/2 Cup Curd to it and grind till smooth.Let it ferment for 5-6 Hours.Add Salt per taste,1/4 tsp Turmeric Powder,2 tbsp Oil and mix all this properly.
3. Now grease Idli mould.Now add 1 tsp Eno (Fruit salt) to the batter and mix the Batter.Now pour into Idli mould and sprinkle some Red Chilli Powder on top
4. Steam for 10 minutes till it's cooked properly.Now make a tadka by taking 2 tbsp Oil and add 1 tsp Mustard Seeds,2 tsp Sesame Seeds,3-4 Chopped Green chillies and then pour this tadka over the Idli Dhokla.
5. Sprinkle grated Coconut and coriander over the Idli Dhokla.
6. Serve hot with Tea and Green Chutney.Now Idli Dhokla is ready.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Idli Dhokla. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!