Bombay Biryani

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Bombay Biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Bombay Biryani is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Bombay Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Bombay Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Bombay Biryani using 21 ingredients and 10 steps. Here is how you cook that.

#Family. In our families get-together biryani is must that too made by me.My whole family loves Biryani made by me.

Ingredients and spices that need to be Get to make Bombay Biryani:

1. 1 kg Basmati Rice
3. 1 kg mutton
4. 2 tbs red chilli powder
5. 1/2 tbs turmeric powder
6. 1 tbs coriander powder
7. 1 tbs garam masala
8. 1/2 TBS roasted Cumin powder
9. 1 big cup curd
10. 2-3 potatoes
11. 3-4 tomato slices
12. 1 cup fried onion(Barista)
13. 4-5 green chillies
14. 1 cup mint
15. 1 cup coriander
16. 3 tbs ginger garlic paste
17. 5-6 tbs oil
18. 2 tbs ghee
19. to taste Salt
20. 1/2 cup oil fr frying potatoes
21. 2 drops Orange food colour

Steps to make to make Bombay Biryani

1. Cut potatoes in 4 pieces. And fry into oil.
2. In cooker add oil then little fried onion, ginger garlic,salt then meat and stir on high heat.
3. When the meat changes the colour add all dry masala, curd, little mint and coriander and cover the lid and cook till mutton cooks.
4. When mutton cooks add crushed onion, green chillies and fried potatoes mix well and cook for 1-2 mins.
5. Boil water by adding lite oil, mint and coriander leaves, whole garam masala, and lemon juice.
6. When the oil starts boiling add soaked rice then cook till 80%.Drain the water and keep aside.
7. Take a vessel add mutton masala in the down layer then keep tomatoes sprinkle fried onion, mint and coriander.
8. Then spread the rice layer then food colour, fried onion, mint coriander and ghee on top. Keep on dum fir 10-15 mins. When the aroma comes switch off the gas and let it be like that only. Open the lid after 10-15 mins later.
9. While serving garnish with Soaked Almonds, serve with salad and raita.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Bombay Biryani. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!