Veg dum biryani

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Veg dum biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg dum biryani is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Veg dum biryani is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Veg dum biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg dum biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg dum biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg dum biryani estimated approx 1 hr.

To get started with this recipe, we must first prepare a few ingredients. You can cook Veg dum biryani using 29 ingredients and 14 steps. Here is how you can achieve it.

#GMH
Easy to cook and my husband's favourite

Ingredients and spices that need to be Get to make Veg dum biryani:

1. 1 bowl Rice
2. 100 gm Peas
3. 1 Carrot Finely chopped
4. 50 gms Beans finely chopped
5. 2 Tomato small size finely chopped
6. As needed Cheese or paneer
7. 1 Onion finely chopped
8. 1 large sized onions vertically and thinly sliced
9. 4-5 spoon Desi ghee
10. 4-5 spoon Vegetable Oil
11. as needed Vegetable oil for deep fry of onion for barista
12. 1 small bowl Curd
13. 2 tbs Lemon
14. 1 tbs Cumin seed
15. Bay leaves
16. 4 piece cloves
17. 2 small piece cinnamon
18. 1/4 tbs Asafoetida
19. as per taste Salt
20. 1 tbs Turmeric powder
21. 2 Green cardamom
22. 1/4 tbs Garam masala
23. 1/2 tbs Red chilli powder
24. 1 tbs Deggi mirch
25. 1 tbs Garlic ginger paste
26. 2 Green chilli finely chopped
27. 1 spoon Kasuri methi
28. as required Mint
29. As required Coriander leaves chopped

Steps to make to make Veg dum biryani

1. Soak rice in a bowl for half an hour
2. For barista take onion vetically thinly sliced and deep fry it in vegetable oil. When it turns golden brown keep it aside
3. For marinationTake cheese slices in a bowl add salt, 2 -3 spoon curd, 1/4 tbs turmeric powder, 1/4 tbs kasoori methi mix all ingredients well and keep it aside for half an hour
4. Boil soaked rice in a pan, take water and boil it now add soaked rice, 1 tbs salt, cumin seed 1/2 tbs' 1 bay leaf, 2 cloves and 1 small piece, 1 small piece cinnamon and boil it until it cooked 85%
5. Remove pan from heat and drain rice in a colander. You may add a teaspoon of ghee to the rice. Set aside.
6. Take a big pan with heavy bottom add 3-4 tbs oil add bay leaf,green cardamom' 2 cloves, small cinnamon piece, cumin seeds, asafoetida and saute it well untill it becomes aromatic
7. Now add ginger garlic paste, chopped onion and saute it well untill it turns golden brown
8. Now add all vegetables and saute it and you can also add soya chunks and fry it well now add tomatoes, mint leaves, coriander leaves and saute it until it turns aromatic now add curd in it.
9. Add all the spices and mix it well add barista fried onion in it and again mix well
10. Now add drained rice spread it evenly now add marinated cheese pieces and spread another layer of rice and lemon juice and desi ghee on side of the pot
11. Now cover the pot with wet cloth and after that with a lid and do the flame slow.
12. Cook it for 5 mins in steam at a low flame
13. Check whether rice are properly cooked. If yes than fluff up the biryani with the serving spoon gently.
14. Serve hot biryani to your family.

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So that's going to wrap it up with this exceptional food How to Make Super Quick Homemade Veg dum biryani. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!