Mazaidar Mutton Teh wali biryani

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Mazaidar Mutton Teh wali biryani. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mazaidar Mutton Teh wali biryani is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Mazaidar Mutton Teh wali biryani is something which I have loved my whole life.
Many things affect the quality of taste from Mazaidar Mutton Teh wali biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mazaidar Mutton Teh wali biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mazaidar Mutton Teh wali biryani is 5-6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Mazaidar Mutton Teh wali biryani using 39 ingredients and 6 steps. Here is how you can achieve it.
This is my cultural recipe my nani's recipe...
Very different style biryani ...
Sorry picture Mein some biryani is missing because koi b wait ni krta ghr Mein after dish out this biryani ...
Must try...
#myculturalrecipe
Ingredients and spices that need to be Take to make Mazaidar Mutton Teh wali biryani:
- 1/2 cup Oil
- 1/3 cup Ghee
- 1 kg mutton
- 4 cups Rice washed and soaked
- 1/3 cup yoghurt
- 7-8 Hari mirchain
- 1 tsp biryani colour
- 1 tbsp kewda water
- **For qorma***
- 1 stick dar cheeni
- 1 bay leaf (taiz pat)
- 1 badi elaichi
- *For rice****
- 1 taiz pat
- 1 darcheeni stick
- 4-5 laung
- 4-5 Hari elaichi
- 2 badyan ke phool
- ****Homemade biryani masala*****
- 8-10 Hari elaichi
- 3-4 Badi elaichi
- 1 tbsp sabit Kali mirchain
- 1/2 tbsp Laung
- 3 large sticks Darcheeni
- 1.5 tbsp Sabit zeera
- 2 tbsp sabit dhania
- 1 whole Jayfal
- 6-7 piece jawetri
- 4-5 Tez pat
- 2 piece Badiyan ke phool
- In tmam sabit masalon ko Imam dastay Mein achi trha pees lain phr is Mein peesay huye ye tamam masalay shamil krlain.👇
- 1 tbsp Salt (namak)
- 1/2 tbsp Haldi powder
- 1.5 tbsp Lal mirch powder
- 1 tsp garam masala powder
- 1 taiz pat sabit dal dain
- 4-5 dry aloo Bukhara
- 1/2 tsp citric acid ya tatri powder b dal sktau hainis se masala preserve rahayga
- Or sbko achi trha mix kar ke air right jar Mein rakh lain
Steps to make to make Mazaidar Mutton Teh wali biryani
- Sb se pehle pateeli Mein oil shamil krain.ab is Mein sabit darcheeni,bri elaichi,and taiz pat dal dain is ke baad slice ki Hui pyaz b daal dain.pyaz brown hojaye to is mein washed Mutton add krdain or bhon lain.jaisay hi mutton kacolour Thora sa change hona start ho is Mein adrak lehsan ka paste shamil krdain.



- Thora sa bhoonne ke baad is Mein homemade biryani masala Jo bnaya tha wo 5tbsp add krdain.or 1/3 cup dahi b shamil krdain.or bhoon lain achi trah.jab gosht gal Jaye to isay side par rakh dain.



- Ab biryani ke liye rice tayyar krna hai..aik bri pateeli lain is Mein oil and ghee add krain.and us Mein 2 badyan ke phool, 1 taiz pat,5-6 laung,4-5 Hari elaichi,darcheeni 2inch ka tukra.jab khushbo anay lgay 1 tbsp lehsan adrak paste daal dain or bs Thora sa bhonain or phr is Mein bheegay huye rice shamil krain.Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krd



- Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krdain.or rice ko dhak Kar pkne dain.rice ko full done na honay dain 80 %cook krain.



- Jab rice done hojaye to the laga dain..pehle rice ki layer lgayn or biryani ka colour daal dain.phr mutton ka qorma Jo bnaya tha wo dalain or phr rice daal dain. Upper se b briyani ka colour daal dain.or 1 tbsp kewda essence daal dain.or 15 mint dum dai dain.



- 15mint dum ke baad biryani tayyar hai. Bohaat hi simple oa mazaydaar biryani Mein yaqeen ke sath keh skti hn aisi biryani AP ne pehle no khai hogi must try....serve with yoghurt salad..



As your experience as well as confidence grows, you will discover that you have more all-natural control over your diet regimen as well as adapt your diet plan to your individual tastes gradually. Whether you want to offer a recipe that makes use of fewer or more active ingredients or is a little essentially zesty, you can make simple adjustments to achieve this objective. In other words, begin making your recipes promptly. As for basic cooking skills for beginners you do not require to learn them however only if you grasp some easy cooking methods.
This isn't a complete guide to fast as well as easy lunch recipes however its good food for thought. Hopefully this will certainly get your creative juices moving so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.
So that is going to wrap this up with this special food Step-by-Step Guide to Make Quick Mazaidar Mutton Teh wali biryani. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment