Masoor pulao

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Masoor pulao. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Masoor pulao is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Masoor pulao is something that I've loved my entire life.

Many things affect the quality of taste from Masoor pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masoor pulao is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masoor pulao estimated approx 40 to 45 minute.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Masoor pulao using 18 ingredients and 14 steps. Here is how you can achieve it.

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

Ingredients and spices that need to be Take to make Masoor pulao:

1. 2 1/2 cups rice (soaked)
2. 1 cup sabut masoor boiled
3. 1 tbsp ginger garlic paste
4. 2 onions sliced
5. 2 raw tomatoes
6. Half cup yogurt
7. to taste Salt
8. 1 tezpat
9. 2-3 Black cardamoms
10. 1 tsp cumin seeds
11. 2-3 star anis
12. 4 cloves
13. 4-5 black pepper
14. 1/4 tsp garam Masala powder
15. Half cup oil
16. 2-3 potatoes
17. 4-6 or to taste green chillies (paste)
18. 2 tbsp ghee

Instructions to make to make Masoor pulao

1. Pateelay mea oil garam krien.
2. Zeera or sabut garam Masala Dal kar fry krien.
3. Onion add kar ke fry krien.
4. Jab onion golden brown hojay potatoes add krien.
5. Potatoes ko 3 to 4 Minutes fry krien.
6. Ginger garlic paste add kar ke fry krien.
7. Ab tomatoes, yogurt, salt or green chilli paste add krien.
8. Cover kar medium low flame krdien.
9. Jab tomatoes soft hojaien tb achi tarah bhoonien.
10. Ab boiled sabut masoor or rice add krien.
11. Salt, garam Masala Powder, 2 tbsp ghee add krien
12. Water add krien ke rice cook hojaien.
13. Cover kar ke dum par rakhdein.
14. Enjoy yummy masoor pulao

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick Masoor pulao. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!