Special beef matar biryani

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Special beef matar biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Special beef matar biryani is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Special beef matar biryani is something that I've loved my whole life.

Many things affect the quality of taste from Special beef matar biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special beef matar biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Special beef matar biryani using 24 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Special beef matar biryani:

1. 1 1/2 kg Beef meat
2. Rice 750 gm boiled 3/4 done with whol gram masala and salt
3. 1 cup Yogurt
4. Tomatoes 4 chopped
5. 3/4 cup Oil
6. 3 tbsp Green chìlli paste
7. Green chilies (Sindhi)10_12
8. Coriander leaves 2tbsp grinded
9. 2 tbsp Ginger garlic paste
10. tsp Red chilli powder
11. 2 teaspoon Red chilli flasks
12. 2 tsp Coriander powder
13. Salt as your taste
14. 1/2 tsp Haldi powder
15. Dried plum 10_12
16. 1 cup oil
17. drop orange colour few
18. 1 cup Brown onion
19. 1 tbsp Kewra water
20. 1/4 teaspoon Yellow colour
21. 1/4 teaspoon Jayfal, jawatri elchi powder
22. 1 bunch Podina
23. 1 teaspoon Sugar
24. 1 cup matar boiled

Steps to make to make Special beef matar biryani

1. Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute
2. Add meat with grinded green chilies and coriander leaves, salt,chilli powder, chilli flasks,chopped tomatoes, fry well
3. Add yogurt cover and cook till meat tender and,fried onion grinded, cook till mixture thick add, whole green chilies, dried plums,
4. Boiled rice with salt and whole spices till 3/4 done drain.ina pan put a layer of rice
5. Then meat mixture, matar, chopped coriander leaves and podina top with remaining boilled rice,
6. Spread 2tbsp oil or ghee on top,add kewra water,boiled matar, jayfal jawatri elchi powder mixed
7. With colour,sugar put on dum for 15 minutes.
8. Now ready to spiceal Beef matar biryani.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Special beef matar biryani. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!