Paneer Net Dosa

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Paneer Net Dosa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Net Dosa is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Paneer Net Dosa is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Paneer Net Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Net Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Net Dosa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer Net Dosa estimated approx 35 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Paneer Net Dosa using 22 ingredients and 6 steps. Here is how you cook it.

#kids
We all make dosa regularly but try out this healthy and tasty masala dosa recipe in my new creative way. Kids love it for its amazing stuffing and ofcourse for its shape.

Ingredients and spices that need to be Prepare to make Paneer Net Dosa:

1. For Dosa :--
2. 1 cup urad dal
3. 2 cup rice
4. 1 tsp Fenugreek seeds
5. 1 inch ginger
6. 2 green chillies
7. 2 tsp curd
8. 5 tsp butter
9. To taste salt
10. For Stuffing to:--
11. 1 tsp butter
12. 1 tomato (chopped)
13. 1 onion (chopped)
14. 1/2 cup capsicum (chopped)
15. 1/2 cup carrot (grated)
16. 1/4 cup sweet corn (boiled)
17. 150 gram paneer (cubes)
18. 4 tsp tomato sauce
19. 1 tsp soya sauce
20. 1 tsp chilli flakes
21. 1 tsp oregano seasoning
22. To taste salt

Steps to make to make Paneer Net Dosa

1. For Batter:-- Wash and soak the urad dal and rice for 5 hours. After that drain excess water and add Fenugreek seeds, ginger, green chillies, salt. Grind to make smooth batter. Now add curd and water as per requirement to make a thick consistency batter. Keep it aside.
2. For Stuffing:-- Take butter in a pan at medium flame. Add chopped tomato and 1/2 tsp of salt and cook it till become mashy. Now add onion, cook for 2 minutes. Now add capsicum, carrot, sweet corn and cook for 2 minutes.
3. Now add oregano seasoning and chilli flakes. After that add tomato sauce and soya sauce. Cook for a minute. Now add paneer cubes and cook for 2 minutes. Mix all together. Now turn off the flame and let it cool down at room temperature.
4. For preparing Dosa, Heat a pan and apply some oil over it to make tawa smooth. Now fill the dosa batter in a plastic cone or sauce bottle. Make vertical lines and again make horizontal lines crossing over vertical lines to make it look like a net. Apply butter over the net dosa and cook it to both sides. Fill the stuffing and fold in dosa shape and cook it till become crisp.
5. Now my style healthy and tasty paneer net dosa is ready. Garnish it with some coriander leaves and cherries. Serve it with red chutney and green chutney.😋🤗

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So that's going to wrap this up with this exceptional food Recipe of Homemade Paneer Net Dosa. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!