Moong bhajiya

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Moong bhajiya. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Moong bhajiya is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Moong bhajiya is something that I have loved my entire life.

Many things affect the quality of taste from Moong bhajiya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong bhajiya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Moong bhajiya using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Moong bhajiya:

1. 1 cup green moong dal
2. 1/4 cup rice
3. 1 onion
4. 1/2 tbsp cumin seeds
5. 2 green chillies
6. 1 tbsp red chilli powder
7. to taste salt
8. As required oil
9. 1/2 tbsp ginger
10. 4 tbsp curd

Instructions to make to make Moong bhajiya

1. Soaked the mixture of rice and dal for 1hour.
2. Wash it properly grind it and make a fine paste.
3. Add all ingredients and mix them properly.
4. Take a pan put some oil and fry it till golden brown and serve it with chutney or make it yummy by adding curd, onion and sauce.

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So that's going to wrap it up with this exceptional food Steps to Make Ultimate Moong bhajiya. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!