Green moong Biryani

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Green moong Biryani. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Green moong Biryani is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Green moong Biryani is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Green moong Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green moong Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green moong Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green moong Biryani estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Green moong Biryani using 17 ingredients and 11 steps. Here is how you cook that.

#jrc2
#np
It's a protein-rich Biryani.

Ingredients and spices that need to be Prepare to make Green moong Biryani:

1. 2 cups rice
2. 1 cup sprouted green moong
3. 1 big onion sliced
4. 1 Tomato sliced
5. 2 teaspoons garlic paste
6. 1 teaspoon ginger paste
7. 2 green chillies
8. 1 teaspoon garam masala
9. 1/2 teaspoon chilli powder
10. 1/2 teaspoon turmeric powder
11. 1 carrot grated
12. 1 onion finely chopped
13. 1 green chilli finely chopped
14. 1/2 cup curd
15. Handful Coriander leaves chopped
16. 2 tablespoons oil or ghee
17. to taste Salt

Instructions to make to make Green moong Biryani

1. Heat oil in a pressure cooker.
2. Add onion and saute till golden brown.
3. Add ginger garlic paste and saute.
4. Add tomatoes and saute till it turns mushy.
5. Now add green chillies and all dry masala and saute for few minutes.
6. Add sprouted green moong mix well and cover and cook for five minutes.
7. After five minutes add four and half cup of water and bring it to boil.
8. Wash the rice and add to the boiling water. Cook for two whistle.
9. Biryani is ready to serve.
10. For raita, in bowl whisk the curd. Now add grated carrots, chopped onion and chillies coriander leaves and salt. Mix well.
11. Serve hot sprouted green moong Biryani with carrot raita.

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So that is going to wrap it up for this exceptional food How to Prepare Favorite Green moong Biryani. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!