Curd Rice

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Curd Rice. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Curd Rice is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Curd Rice is something that I have loved my entire life.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Curd Rice using 8 ingredients and 4 steps. Here is how you can achieve it.

Most comforting recipe, I love to make it for lunch.

Ingredients and spices that need to be Get to make Curd Rice:

1. 500 gms curd
2. 2 cups rice
3. to taste salt
4. 1 tsp oil
5. 1 tsp mustard seeds
6. 1/4 tsp hing
7. as required few curry leaves
8. 2 dry red chillies

Steps to make to make Curd Rice

1. Take boiled, cold rice, add to a bowl. Mix with the dahi.
2. Add salt to taste.
3. Heat oil, add mustard seeds, hing, curry leaves and red chillies.
4. Pour tadka over rice-curd mixture. Serve with pickle and papad.

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Curd Rice. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!