Curd rice

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Curd rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Curd rice is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Curd rice is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Curd rice estimated approx 17 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Curd rice using 6 ingredients and 1 steps. Here is how you cook that.

South Indian recipe.

Ingredients and spices that need to be Get to make Curd rice:

1. 1 tsp mustard seed
2. 2-4 curry leaves
3. 1 pinch asafoetida
4. 1 red chilli powder
5. 1cup curd
6. 1/2 cup boiled rice

Instructions to make to make Curd rice

1. Heat oil in pan, add curry leaves, mustard seed and asafoetida, cook it for 2min until mustard seed sputter. On low flame., then in other bowl add the boiled rice and curd mix it.. After that put the mixture in the tempering pan. And cook it for 2min...on low flame. Be careful that the curd should not melt.

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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Curd rice. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!